Company: Park Place Transitional Care and Rehabilitation
Location: Great Falls
Posted on: January 27, 2023
Park Place Transitional Care and Rehabilitation - Position
Responsible for performing a variety of tasks in the preparation,
service, and clean up for meals served to residents in the nursing
center. Maintains an attractive and sanitary dining room, meal
service and delivery.
--- Assists with food ordering, storage and preparation as
designated by the supervisor.
--- Assists cooks as directed by the supervisor.
--- Prepares and labels nourishments according to center
--- Prepares and portions desserts, salads and other non-entre
foods into dishes; pours beverages.
--- Follows production sheets and pre-preparation sheets or
guidelines when appropriate.
--- Completes pre-preparation as needed or assigned including
washing, peeling and cutting vegetables and fruits to prepare for
use; Slices meat and measures or weighs for menu compliance and
--- Follows the cleaning schedule; Cleans the equipment and work
area after each use; Sweeps and mops kitchen floors as assigned;
Takes trash to dumpster as assigned; Washes pots and pans as
--- Assumes responsibility for meeting meal schedules.
--- Washes dishes and silverware according to dishwashing
procedure; Puts clean dishes and silverware away; Assists with
cleaning of equipment, dishes, silverware and kitchen as
--- Assists in preparation of food items and tray lines; Works on
meal tray serving line. Sets-up before start of meal service.
Breaks down area and cleans-up at end of serving line.
--- Highschool diploma or equivalent.
--- One year's work in a large-scale cooking operation,
Keywords: Park Place Transitional Care and Rehabilitation, Great Falls , Cook, Hospitality & Tourism , Great Falls, Montana
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